Grown-up Travel Guide Beer Diary: Day 153

Welcome to the Grown-up Travel Guide 2015 Beer Diary!

A little background info: in December a group of us decided to set up the 2014 Beer Advent Calendar, whereby we would try a new beer each day up until Christmas. We shared our tipples on Facebook and Instagram and a great time was had by all – plus we all got to learn about some fine brews from around the world.

Faced with a sense of emptiness when the challenge was over I decided that 24 days a year was just not enough. Why not a year of beer? And so here we are. I reckon a beer a day can keep the doctor away – but even if not it’ll be fun, right?

Given that a large proportion of the year 2015 will be spent in foreign climes there will be the added element of finding a new brew wherever we travel and there are a huge number of excellent beers available here in Norway too – most of which I doubt any of our readers will have heard of.

Your participation is not only encouraged but required – just use the hashtag #grownupbeerdiary if possible. Add your entries here and/or use our social media channels – whatever works best for you.

To keep it simple follow the same format as we do here: describe your day in a maximum of five sentences, add some info about the beer and a photo or two.

Obscure ales and imports IPAs are always interesting but there’s to be no snobbery here – anything goes, even alcohol-free as we all need a good alternative now and again. We’ll work out the practicalities as we go – but since the first day of the year is nearly over we better get started on this journey around the world – in beer form. Cheers!

Day 153: June 2, 2015

Diary entry:

With Rebecca out camping for the night and Mari Anne working late, we got to sleep in.

Felt a lot better today and dived back into some work with a bit more gusto than yesterday’s feeble efforts.

Did a beer run too; only to the supermarket but managed to find a few there I hadn’t tried yet.

Back home and finished up my hotel review of the Hilton London Paddington we stayed in a couple of weeks ago.

Celebrated with this fella…

The Beer:

Grown-up Travel Guide Beer Diary - Day 153: Oyster Stout from Marston's Brewery of Burton Upon Trent, England
Grown-up Travel Guide Beer Diary – Day 153: Oyster Stout from Marston’s Brewery of Burton Upon Trent, England

 

Name: Oyster Stout

Producer: Marston’s Brewery of Burton Upon Trent, England

Alcohol content: 4.5 %

Bottle size: 500 ml

Purchased from: Local supermarket

#grownupbeerdiary

This is apparently an award-winning stout – voted the best in the world at the World Beer Awards. Who am I to argue; I loved it too. Smooth and silky – very drinkable.

Grown-up Travel Guide Beer Diary - Day 153: Oyster Stout from Marston's Brewery of Burton Upon Trent, England
Grown-up Travel Guide Beer Diary – Day 153: Oyster Stout from Marston’s Brewery of Burton Upon Trent, England
Grown-up Travel Guide Beer Diary - Day 153: Oyster Stout from Marston's Brewery of Burton Upon Trent, England
Grown-up Travel Guide Beer Diary – Day 153: Oyster Stout from Marston’s Brewery of Burton Upon Trent, England
Grown-up Travel Guide Beer Diary - Day 153: Oyster Stout from Marston's Brewery of Burton Upon Trent, England
Grown-up Travel Guide Beer Diary – Day 153: Oyster Stout from Marston’s Brewery of Burton Upon Trent, England